I love my parents house in the Sierra Nevada foothills of California. Local farms and orchards always make for a fresh and tasty treat! Aren't the eggs are so pretty with their different colors and sizes?! Now what to make with these beauties...
Wandered on a foothill farm and found these jems. Everything about Persimmons are wonderful! The color, taste, the time of year and climate they grow and the things you can make out of them!